A perfect summer rosé with lightness and fruit!
Presentation
Presentation
The name Les Gémarelles finds its origins in the first names given to Geneviève, the mother of Florence and Jean-Baptiste Quiot. Her first name is Geneviève, Marie, Elisabeth, which gives us GE-MAR-EL.
This range of wine is a tribute to Geneviève and her ancestors from Provence.
This range of wine is a tribute to Geneviève and her ancestors from Provence.
Location
The terroir of the Côtes de Provence appellation is as beautiful in the vines as it is at the root level. The subsoil is indeed of complex geology, particularly suitable for wine.
Terroir
Clay-limestone soils, with a coarse texture, resulting from the decomposition of the parent rock of the surrounding mountains.
Winemaking
Direct pressing for most grape varieties. Vatting for 12 to 24 days at 18-20°C to promote freshness.
Varietals
Cinsault
Grenache noir
Syrah
Tibouren
Grenache noir
Syrah
Tibouren
Specifications
Advice
Serving
Serve chilled for added pleasure!
Ageing potential
Enjoy all year long
Tasting
Liveliness, freshness, citrus aromas, with lots of roundness.
Fairly strong salmon rosé. This bright color is the result of a blend of traditional Provence grape varieties, without any oenological treatment.
Fairly strong salmon rosé. This bright color is the result of a blend of traditional Provence grape varieties, without any oenological treatment.
Food pairings
Aperitif, World food.
