QUOD ERAT FACIENDUM : Q.E.F
Or : « What has to be done »
Or : « What has to be done »
Presentation
Terroir
The vineyards are located at the foot of the Sainte Victoire moutain and are on clay and stony alluvials soils.
Vinification
We realize a pneumatic pressure of the grapes after de-steming and a slight mechanic crushing. We carry on a fermentation in inox vats over three weeks and the temperature is kept at 18°C in order to develop the fruit aromas. The bottling is done in January, the following the harvest.
Varietals
Syrah
Cabernet sauvignon
Cabernet sauvignon
Advice
Tasting
This deep rosé exhale strawberries and cream aromas and light british candies flavors. On the palate, it will show you a nice acidity and a gorgeous finish.
Food pairings
You can enjoy it chilled (11-12°C) with sushis, salads and all summers dishes.
Recipes
PAELLA
You will need : 500 g of long-grain rice (or 8 glasses of mustard), 4 chicken legs (cut them off in two pieces), 8 king prawns, 1 kg of mussels and some small squids, 2 red peppers and 1 green pepper (peeled off and cut in pieces), 4 tomatoes, peeled and cut in cubes, 3 garlic cloves, 1 small chilli, 1 bowl of pea or French beans, 1 bouquet garni, 25 cl of olive oil, 2 g de saffron, 3 sachets of rizdor or of spigol (to color the rice), 1 L chicken broth, 3 lemons, 2 sliced onions, salt and pepper and a paella dish.
Recipe :
• Prepare all the ingredients as indicated in the list above. Clean the mussels.
• Start by cooking the squids with the olive oil. Then add the chicken. When the meat starts to brown, add the onions, the crushed garlic and the peppers.
• Then add the mussels and king prawns.
• When the mussels are open, add the tomatoes and mix well.
• Add the rice like “rain” regularly and then add the bouillon with the saffron and the rizdor/spigol. Let it cook for 25 to 30 minutes without mixing.
• If there is not enough water, add some for the rice to finish cooking.
• Add the peas/French beans (already blanched).
• Before serving, decorate the dish with king prawns and lemons. [+]
Reviews
MILLESIME 2017 - Robe soutenue, nez fruits rouges cerise, bel équilibre, élégant" [+]
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